Broiled Eel, Crab Stick, Avocado, Cucumber topped with Tempura Flakes and Eel Sauce
4pc, 8pc, HH (Happy Hour)
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Crab Salad, Avocado, Cucumber topped with Spicy Scallop then baked in oven
Deep fried California roll with Eel Sauce
Yellowtail, Tuna, Salmon, Crab Salad, Avocado, Cucumber wrapped in Soy Paper
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