Crab Salad, Shrimp, Avocado, Cucumber topped with Tempura Flakes and Eel Sauce
4pc, 8pc, HH (Happy Hour)
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California roll topped with Masago
Salmon, Cream Cheese, Avocado deep fried with Tempura finished in Eel Sauce
Broiled Eel, Cucumber topped with Avocado, finished with Eel Sauce
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